My poor kitchen has taken a beating this past week. The husband was away for an entire week...which led me to be very bored and walking a thin line between sane and ridiculously crazy. My remedy...make a whole bunch of stuff and take just as many pictures!
There was an egg inspiration. A late night watching the Food Network inspiration. Of course there was a blog inspiration as well.
First the egg inspiration: an Asparagus Frittata. I got the idea from the here and had previously made the Bacon Egg Cups. I had a ton more eggs and started looking at other things in the fridge to throw together. I had some asparagus that really needed to be used...quickly. So I steamed them and chopped them up and got all the other ingredients ready for the party.
I used 7 eggs, a bunch of asparagus, 2 sliced of bread soaked in milk, some sharp cheddar cheese, about a tablespoon of savory herbs and turkey hot dogs. That's right, I said turkey dogs...don't judge me!
Introduced all the key players to each other...put them in a casserole dish
And there it was in all it's eggy-cheesy beauty. I got to have this all to myself since Thing 1 was utterly disgusted by the addition of asparagus. I didn't mind, it was really good.